Beef cows - don't know what I don't know!

Hi all,

 

New member here on this site from Minnesota, and a total newbie when it comes to cows.  We spent the last 2+ years planting and growing a pasture as best we could given we live in sand.  We are getting two Angus yearlings in April with the intent of growing them and slaughtering in October.  We intend to supplement aside from the pasture grasses, but have no firm plans as to how/what as of yet.  We want to get as good a quality of beef as possible. I'm all ears if any of you have advice, suggestions, cautionary notes, etc.  

 

Thanks!

Beef cows - don't know what I don't know!