We are getting readings of 8-9 of our Super Sugar delayed in the pre-boot stage but as the seed head appears we get 16+ with obvious moisture in the stems. We are thinking to let the field head then cut for baleage. This is our second cutting, the first didn't have as high of readings. I am not too sure how the sugar content relates to feed value but I know that it helps the fermentation process.
Brix refractometer and sudan/sorgum
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