Explain Sweat and Bale Moisture

mardi 23 juillet 2019

Assume you've got hay that's 16% moisture per a probe meter into the bale; hay that is just baled and stacked in the barn.  A week later you take readings and see 20-22% moisture.  After some time, the readings come back down.  Through it all, no dust or mold.

 

Where does this additional moisture (sweat) come from?



Explain Sweat and Bale Moisture

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