Also if someone wanted to wrap clover hay how long can it be stored and how long does it have to be stored before fed.
Are any of the 3 point wrapers any good for a 5 foot wide bale? How do you feed wrapped hay? Just cut it open and feed it like a normal bale of hay?
I know nothing about baleage.
I guess one would expect a early march and late april cutting? How well does it dry without conditioning compaired to ryegrass.
Grazing and baling clover
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